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Neha

Neha

Neha is a food technologist and freelance health content writer with over 4.5 years of experience. She is passionate about exploring the scientific study of food and health science to help individuals stay informed and confident in their treatment plans.

Education:

  • Bachelor’s degree from Delhi University
  • Master’s degree in Food Technology from Guru Nanak Dev University, Amritsar.

Achievements:

  • Experienced as a quality executive and in writing articles.
  • Work interests include food quality, testing & evaluation, R&D, new product development (NPD), and writing articles on interesting subjects.
  • Passionate about learning and studying while working.
  • Author of the Plant-based Milk Processing Certificate Course at Nerdy’s Grad.

Recent Articles by Neha

Neha
Neha
• January 10, 2025
• 3 min read

Is Chana Dal Good for Diabetes?

Chana dal, also known as split chickpeas or Bengal gram, is a low glycemic index food that helps manage blood sugar levels effectively. With a GI of just 28-32, it causes slow and steady glucose release, making it ideal for people with type 2 diabetes. Why Chana Dal Has Low Glycemic Index and Controls Blood […]

Diabetes
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