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  • Crumbl Cookies and Type 2 Diabetes: Is It Safe to Enjoy a Treat?

Crumbl Cookies and Type 2 Diabetes: Is It Safe to Enjoy a Treat?

Diabetes
September 22, 2025
• 6 min read
Raunak Agrawal
Written by
Raunak Agrawal
Shalu Raghav
Reviewed by:
Shalu Raghav
Crumbl Cookies and Type 2 Diabetes

Craving a delicious cookie from Crumbl but worried about how it might affect your blood sugar if you have type 2 diabetes? You’re not alone. People with type 2 diabetes often need to be mindful of the foods they eat, especially when it comes to sugary treats like cookies. But that doesn’t mean you can’t enjoy a sweet treat now and then – you just need to make smart choices.

In this article, we’ll dive into everything you need to know about Crumbl Cookies and type 2 diabetes. We’ll explore the ingredients in Crumbl cookies, their sugar content, how they can impact blood sugar, and how to enjoy them responsibly while managing your condition. Let’s get started!

What Are Crumbl Cookies?

Crumbl Cookies is a popular cookie brand known for its wide variety of flavors, which change every week. The company has built a massive following by offering freshly baked cookies that come in large, indulgent sizes, often topped with fun, creative ingredients. The store has become famous for its unique flavors like “Milk Chocolate Chip,” “Chilled Sugar,” “S’mores,” and seasonal favorites like “Pumpkin Spice.”

But with all these tempting options, how do Crumbl Cookies fit into a diabetes-friendly diet? Let’s take a closer look at how these cookies can affect blood sugar levels.


How Crumbl Cookies Affect Blood Sugar for People with Type 2 Diabetes

When you have type 2 diabetes, your body struggles to properly manage blood sugar levels. Consuming too much sugar, especially in the form of processed foods like cookies, can cause a significant spike in blood sugar. That’s why it’s essential to understand the ingredients and nutritional content of Crumbl Cookies before indulging.

Key Nutritional Factors to Consider

  1. Sugar Content
    Crumbl Cookies are undeniably sweet, and sugar is a key ingredient in many of their recipes. Depending on the type of cookie, the sugar content can vary significantly. A typical Crumbl cookie may contain anywhere from 30 to 60 grams of sugar per cookie, depending on the flavor. That’s a lot of sugar, especially for someone with type 2 diabetes, where managing sugar intake is crucial for blood sugar control.
  2. Carbohydrate Content
    The carbohydrate content in Crumbl Cookies is another important factor to consider. Carbs are broken down into glucose (sugar) in the body, so high-carb foods can lead to blood sugar spikes. A single Crumbl cookie can have 40 to 70 grams of carbs, depending on the flavor. For comparison, the American Diabetes Association recommends that people with type 2 diabetes limit their carb intake to 45-60 grams per meal. This means that just one cookie can easily exceed the recommended daily amount of carbs.
  3. Fats and Calories
    Crumbl Cookies are also high in calories and fats, particularly saturated fats. While fats don’t directly affect blood sugar, eating foods that are high in calories and fats can contribute to weight gain. This can make managing diabetes more challenging since excess weight can make it harder for your body to use insulin effectively.

Why It’s Important to Watch Portion Sizes

The size of a Crumbl cookie is another thing to keep in mind. These cookies are large—sometimes much larger than a standard cookie. A single cookie could be considered two or even three servings, which means it’s easy to overconsume. For people with type 2 diabetes, portion control is critical. Overeating even one Crumbl cookie could lead to blood sugar levels that are harder to manage.


Can Diabetics Eat Crumbl Cookies in Moderation?

While Crumbl Cookies are high in sugar and carbs, the good news is that people with type 2 diabetes can indulge in a cookie from time to time, as long as they do so in moderation. The key is to balance your blood sugar levels by carefully considering portion sizes and pairing cookies with other foods to help mitigate their impact on your blood sugar.

Tips for Enjoying Crumbl Cookies with Type 2 Diabetes

  1. Choose Smaller Portion Sizes
    Instead of eating an entire Crumbl cookie, which can contain upwards of 60 grams of sugar, consider sharing it with someone or saving half for later. Alternatively, you can look for lower-sugar or smaller cookie options if available.
  2. Pair with a Protein or Fiber
    To balance out the carbs and sugar, try eating your Crumbl cookie with a source of protein or fiber. A handful of nuts or a piece of cheese can help slow the absorption of sugar into the bloodstream, preventing a sharp spike in blood sugar.
  3. Plan Your Meal Around the Cookie
    If you plan on enjoying a Crumbl cookie, you may want to adjust your other meals that day. Focus on consuming lower-carb, higher-protein meals for the rest of the day to help balance out the additional sugar and carbs from the cookie.
  4. Monitor Blood Sugar Levels
    If you decide to indulge in a Crumbl cookie, be sure to monitor your blood sugar levels afterward. This will help you understand how your body responds to the treat and whether you need to adjust your insulin or medication accordingly.

Are Any Crumbl Cookies Healthier for Diabetics?

While Crumbl Cookies are generally known for their decadent, sugar-filled options, some flavors may be slightly better choices for those managing diabetes. While they will still contain sugar and carbs, there are some cookies that might have a bit more fiber or protein to balance out their effects.

1. Chocolate Chip Cookies

  • Why it’s a better option: The classic chocolate chip cookie is generally lower in sugar than more extravagant flavors like “S’mores” or “Biscoff.” While still a treat, this cookie may have a bit more balance in terms of sugar content.

2. Chilled Sugar Cookie

  • Why it’s a better option: Chilled sugar cookies tend to have less frosting than other decorated cookies, which can save on sugar and carbs. However, be mindful of the portion size.

3. Pumpkin Spice (Seasonal)

  • Why it’s a better option: The pumpkin spice cookie is slightly lower in sugar compared to more indulgent options. Plus, it contains pumpkin, which is rich in fiber and beneficial nutrients.

However, it’s important to remember that even these options are still quite sugary and high in carbs. Always check the nutritional information if available to make an informed decision.


How to Make Crumbl Cookies More Diabetes-Friendly at Home

While it’s fun to grab a cookie from Crumbl, you can always make a more diabetes-friendly version of your favorite cookie at home. By controlling the ingredients, you can make cookies that are lower in sugar, higher in fiber, and still delicious.

Healthier Cookie Alternatives

  1. Use Sugar Substitutes
    You can substitute regular sugar with sugar alternatives like stevia, monk fruit, or erythritol to reduce the impact on blood sugar. These alternatives provide sweetness without raising blood glucose levels.
  2. Add More Fiber
    To increase the fiber content of your cookies, you can use whole wheat flour or almond flour in place of regular white flour. Adding ground flaxseed or chia seeds can also boost the fiber content.
  3. Incorporate Healthy Fats
    Use healthy fats like avocado or coconut oil instead of butter or vegetable oils. These fats are better for heart health and can help slow the absorption of sugar into your bloodstream.
  4. Limit the Chocolate Chips
    Instead of loading your cookies with regular chocolate chips, consider using dark chocolate chips (which typically have less sugar) or even sugar-free chocolate chips.

Real-Life Scenario

Consider a person with type 2 diabetes who eats a Crumbl cookie after lunch. Within an hour, their blood sugar rises significantly, sometimes requiring medication adjustments. Over time, regular consumption of such high-sugar treats can make it harder to control blood glucose levels. This scenario highlights the importance of mindful eating for diabetes management.

Expert Contribution

Dr. Priya Sharma, an endocrinologist, explains: “People with type 2 diabetes need to be cautious with high-sugar desserts like Crumbl cookies. Even a single cookie can cause a noticeable spike in blood sugar. It’s better to choose low-sugar alternatives or smaller portions and pair them with foods that contain fiber or protein to reduce impact.” Experts emphasize planning treats carefully and monitoring blood sugar afterward.

Recommendations Grounded in Proven Research and Facts

  • Avoid or limit Crumbl cookies: They are high in sugar and refined carbs.
  • Portion control: If indulging, share a cookie or eat a smaller portion.
  • Pair with fiber or protein: Eating with nuts, yogurt, or vegetables may reduce the blood sugar spike.
  • Choose alternatives: Look for low-sugar or diabetic-friendly cookie recipes.
  • Monitor blood sugar: Track your response to sugary foods to understand how your body reacts.

Research consistently shows that limiting high-sugar foods is crucial for managing type 2 diabetes and maintaining stable blood glucose levels.


Frequently Asked Questions (FAQs) on Crumbl Cookies and Type 2 Diabetes: Is It Safe to Enjoy a Treat?

1. Can people with diabetes eat Crumbl Cookies?

Yes, people with type 2 diabetes can enjoy Crumbl Cookies in moderation. However, it’s important to monitor your portion size and balance the cookie with other foods that are high in protein or fiber to prevent a blood sugar spike.

2. What’s the sugar content in Crumbl Cookies?

Crumbl Cookies typically contain anywhere from 30 to 60 grams of sugar per cookie, depending on the flavor. This is a high amount of sugar, so it’s crucial to limit consumption if you have type 2 diabetes.

3. Which Crumbl Cookies are the best for people with diabetes?

Cookies like the classic chocolate chip or chilled sugar cookies may be better choices because they tend to have slightly less sugar and simpler ingredients compared to other more extravagant options.

4. Can I make Crumbl Cookies healthier at home?

Yes! You can make a healthier version of a Crumbl-style cookie by using sugar substitutes, adding more fiber, and using healthy fats like avocado or coconut oil instead of butter.

5. How can I enjoy Crumbl Cookies without spiking my blood sugar?

To enjoy a Crumbl cookie without spiking your blood sugar, try sharing the cookie, pairing it with protein or fiber-rich foods, and monitoring your blood sugar levels. Portion control is key!


Conclusion

Crumbl Cookies are undeniably delicious, but for those with type 2 diabetes, they should be enjoyed with care. By understanding the nutritional content and making mindful choices, you can still treat yourself to a cookie without compromising your health. Remember, moderation is key, and small adjustments—like portion control and pairing with protein—can make a big difference in managing blood sugar levels.

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