tap.health logo
  • Diabetes Management
  • Health Assistant
  • About Us
  • Blog
  • Contact Us
Starts at ₹399
  • Diabetes Management
  • Health Assistant
  • About Us
  • Blog
  • Contact Us
  • All Blogs
  • Diabetes
  • WHO Definition of Diabetes (Explained in Depth)

WHO Definition of Diabetes (Explained in Depth)

Diabetes
August 20, 2025
• 4 min read
Dhruv Sharma
Written by
Dhruv Sharma
Kritika Singh
Reviewed by:
Kritika Singh
ChatGPT Perplexity WhatsApp LinkedIn X Grok Google AI
WHO Definition of Diabetes (Explained in Depth)

Diabetes mellitus is one of the most significant global public health challenges of the 21st century. It is a chronic metabolic disorder that affects millions worldwide, leading to serious health complications, disability, and premature death if not properly managed.

According to the World Health Organization (WHO), diabetes is a chronic disease that occurs either when the pancreas does not produce enough insulin or when the body cannot effectively use the insulin it produces. Insulin is a hormone that regulates blood glucose. A lack of effective insulin action leads to elevated levels of glucose in the blood, also known as hyperglycemia.

The WHO’s definition of diabetes is not just a clinical label—it guides global diagnosis, treatment, monitoring, prevention, and public health policy.


WHO Official Definition of Diabetes

As per WHO:

“Diabetes mellitus is a chronic disease characterized by elevated levels of blood glucose (hyperglycemia), which over time leads to serious damage to the heart, blood vessels, eyes, kidneys, and nerves.”

This definition reflects both the biological mechanism and the long-term impact of diabetes on human health. Importantly, the WHO recognizes diabetes as a global threat requiring coordinated public health strategies.


Classification of Diabetes (WHO Framework)

WHO classifies diabetes into four major types:

1. Type 1 Diabetes Mellitus

  • Nature: Autoimmune destruction of insulin-producing beta cells in the pancreas.
  • Cause: The exact cause is unknown, but it involves a combination of genetic and environmental factors.
  • Onset: Often develops in childhood or adolescence, but can occur at any age.
  • Dependency: Individuals require lifelong exogenous insulin therapy.
  • Symptoms: Sudden onset of excessive thirst, frequent urination, weight loss, fatigue, and sometimes diabetic ketoacidosis.

2. Type 2 Diabetes Mellitus

  • Nature: Characterized by insulin resistance and relative insulin deficiency.
  • Cause: Strongly associated with genetic factors, obesity, physical inactivity, and poor diet.
  • Onset: More common in adults, but increasingly seen in younger populations due to lifestyle factors.
  • Management: Managed through diet, exercise, oral hypoglycemics, and sometimes insulin.
  • Course: Often develops gradually and may go undetected for years.

3. Gestational Diabetes Mellitus (GDM)

  • Definition: Diabetes diagnosed for the first time during pregnancy.
  • Cause: Pregnancy-related hormonal changes that affect insulin sensitivity.
  • Risks: Higher risk of complications during pregnancy and delivery. Both mother and child are at increased risk of developing type 2 diabetes later in life.
  • Resolution: Often resolves postpartum but requires monitoring.

4. Other Specific Types

  • Includes monogenic diabetes syndromes, diseases of the exocrine pancreas, and drug- or chemical-induced diabetes (e.g., steroids, anti-HIV drugs).

WHO Emphasis on Hyperglycemia

Hyperglycemia is the central biochemical feature of all forms of diabetes. According to WHO:

  • Chronic hyperglycemia is associated with long-term damage to various organs.
  • Even intermediate elevations of blood glucose (as seen in prediabetes) are risk factors for cardiovascular disease.

The WHO supports early detection and sustained glucose control to reduce long-term risks.


Global Burden of Diabetes (WHO Statistics)

  • Over 422 million adults live with diabetes globally (as of 2021).
  • Diabetes is directly responsible for 1.5 million deaths annually.
  • The prevalence has risen faster in low- and middle-income countries than in high-income ones.
  • The majority of cases (~90%) are type 2 diabetes, which is largely preventable.

This data underscores the urgent need for international and national public health responses.


WHO Recommendations on Prevention and Management

Prevention

For type 2 diabetes, prevention strategies supported by WHO include:

  • Healthy eating: Emphasis on low sugar, high-fiber diets.
  • Physical activity: At least 150 minutes of moderate activity weekly.
  • Weight management: Maintaining a healthy BMI reduces risk.
  • Public education: Community-wide awareness programs on diabetes risk factors.

Management

WHO advocates a multi-disciplinary approach involving:

  • Regular monitoring of blood glucose and HbA1c
  • Patient education on self-care and lifestyle changes
  • Medication including oral hypoglycemic agents and insulin
  • Screening for complications like nephropathy, retinopathy, and neuropathy
  • Access to affordable medicines and devices

WHO also promotes universal health coverage to ensure all people with diabetes have access to essential care.


WHO Diagnosis Criteria Summary

WHO uses specific blood glucose thresholds for diagnosis, including:

  • Fasting plasma glucose (FPG): ≥ 7.0 mmol/L (126 mg/dL)
  • 2-hour plasma glucose (OGTT): ≥ 11.1 mmol/L (200 mg/dL)
  • HbA1c: ≥ 6.5% (48 mmol/mol)
  • Random plasma glucose: ≥ 11.1 mmol/L with symptoms

For a full breakdown, refer to WHO’s diagnostic criteria guidelines (2019).


Long-term Impact of Diabetes (According to WHO)

Without proper control, diabetes can lead to:

  • Cardiovascular disease (leading cause of death in diabetics)
  • Kidney failure (diabetic nephropathy)
  • Vision loss (diabetic retinopathy)
  • Nerve damage (peripheral neuropathy)
  • Lower limb amputation

WHO emphasizes the importance of integrated care systems, especially in primary care, to prevent these complications.


Role of WHO in Global Diabetes Control

Diabetes is one of the fastest-growing health challenges in the world. To address this, the World Health Organization (WHO) launched the Global Diabetes Compact in 2021—a global initiative to reduce the burden of diabetes and improve the lives of people living with the condition.

The Compact sets a vision where all people at risk of or living with diabetes have access to affordable care, medicines, and support.


How WHO Supports Global Diabetes Control

WHO works closely with countries across the globe to strengthen diabetes prevention and care through several key actions:

1. Integrating Diabetes into Primary Health Care

WHO helps governments include diabetes screening, diagnosis, and treatment as part of basic healthcare services. This ensures early detection and management at the community level, reducing complications.

2. Improving Access to Insulin

Since insulin is life-saving but often expensive or unavailable in low- and middle-income countries, WHO is working to:

  • Increase affordable supply
  • Support generic production
  • Promote fair pricing so that more people can access treatment

3. Strengthening Data and Surveillance

WHO supports countries in collecting reliable health data on diabetes trends, risk factors, and treatment outcomes. This helps design better policies, allocate resources efficiently, and track progress.

4. Enhancing Patient Education and Self-Management

Education is vital for controlling diabetes. WHO works with healthcare providers and communities to:

  • Raise awareness of diabetes symptoms and risks
  • Provide guidance on diet, exercise, and lifestyle
  • Encourage self-monitoring and long-term management

Key Takeaway

The WHO’s Global Diabetes Compact represents a strong commitment to reducing the global burden of diabetes. By improving access to medicines like insulin, strengthening healthcare systems, and empowering patients, WHO is helping millions worldwide live healthier lives while preventing future cases.


Frequently Asked Questions (FAQ) ON WHO Definition of Diabetes | Complete Guide

What is the WHO’s definition of diabetes?

According to WHO, diabetes is a chronic disease where the body cannot produce enough insulin or cannot use insulin effectively, leading to elevated blood glucose levels.

How many types of diabetes does WHO recognize?

WHO classifies diabetes into four major types: Type 1, Type 2, Gestational Diabetes, and other specific types (including genetic forms and drug-induced diabetes).

Is diabetes preventable?

Type 1 diabetes is not preventable. However, WHO states that most cases of type 2 diabetes can be prevented or delayed through diet, exercise, and healthy living.

How is diabetes diagnosed according to WHO?

WHO endorses diagnosis using fasting plasma glucose, 2-hour OGTT, HbA1c, or random glucose in symptomatic individuals.

What is the WHO’s role in combating diabetes?

WHO provides global leadership in setting standards, promoting research, guiding public policy, and improving access to affordable care and medications.

Tags
Medicine Health Lifestyle Home remedies Fitness Prevention Hygiene Ailments Hindi skin diseases acne vulgaris symptoms AI Search
More blogs
Dhruv Sharma
Dhruv Sharma
• November 15, 2025
• 5 min read

Coconut Milk Glycemic Index: Understanding Its Impact on Blood Sugar and Health

Coconut milk is a staple ingredient in many dishes, particularly in Southeast Asia, and it has recently gained popularity in health-conscious communities worldwide. Known for its rich taste and numerous health benefits, coconut milk is often recommended as an alternative to dairy milk. However, when it comes to managing blood sugar levels, especially for people […]

Diabetes
WHO Definition of Diabetes (Explained in Depth)
Chetan Chopra
Chetan Chopra
• November 14, 2025
• 11 min read

Little Millet Glycemic Index: Your Complete Guide to Blood Sugar Control

It’s a humid afternoon in Coimbatore. Your grandmother stirs a pot of kutki porridge – that tiny, pearl-like grain she calls “samai rice.” You’ve heard millets are diabetic-friendly, but doubts linger: “Is little millet truly safe for my sugar levels? How much can I eat? Will it spike my glucose like white rice?” If these […]

Diabetes
WHO Definition of Diabetes (Explained in Depth)
Raunak Agrawal
Raunak Agrawal
• November 14, 2025
• 6 min read

Jowar Flour Glycemic Index: Benefits, Effects, and Health Insights

Jowar flour, made from sorghum (a gluten-free grain), is rapidly gaining popularity due to its numerous health benefits, especially for those looking to manage their blood sugar levels. One of the key factors to consider when choosing grains for a balanced, healthy diet is the glycemic index (GI). The glycemic index is a measure of […]

Diabetes
WHO Definition of Diabetes (Explained in Depth)
Do you remember your last sugar reading?
Log and Track your glucose on the Tap Health App
All logs in one place
Smart trend graphs
Medicine Reminder
100% Ad Free
Download Now

Missed your diabetes meds

again? Not anymore.

Get medicine reminders on your phone.

✓ Glucose diary and Insights
✓ Smart Nudges
✓ All logs at one place
✓ 100% Ad free
Download Free
tap health
tap.health logo
copyright © 2025
  • About Us
  • Blog
  • Contact Us
  • Privacy Policy
  • Return / Shipping Policy
  • Terms and Conditions
Get Your Free AI Diabetes Companion Now